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Open Seasonally, Two Seatings: 5PM – 7PM and 7:30PM-9:30PM

Public Oyster Roast Dates

Monday Evenings: August 8, 15, 22 | Saturday, September 3 | Friday, November 25

Reservations Required

Purchase Tickets

Mingo Point Oyster Roast and BBQ Sample Menu

For Additional Information

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