Cherrywood BBQ & Ale House

Proud to be a stop on the South Carolina BBQ Trail in the state that invented the slow-and-low cooking method, Cherrywood BBQ & Ale House serves up top-quality meats smoked over local hardwoods, rubbed with signature seasonings and dripping with tangy, house-made sauces. The restaurant’s selection of more than 60 local, imported, draft and craft beers are the perfect complement to the authentic BBQ dishes. Rounding out the menu are hearty appetizers, soups, salads and desserts.

Villa and home guests enjoy priority seating at clubhouse restaurants accepting reservations, and favorable pricing when charging the meal to your amenity card issued at registration.n.

• People’s Choice Winner at The Festival of Discovery BBQ Competition for Best Pulled Pork (2021, 2022)
• People’s Choice Winner of The Charleston Mac Off for Best Mac & Cheese (2014-2019)
• Critic’s Choice Winner of The Charleston Mac Off for Best Mac & Cheese (2016-2019)
• People’s Choice Winner at Smoke on the Harbor BBQ Throwdown for Best Pulled Pork (2017, 2018)
• USA Today’s Winningest Foods & Beverages (2017)

Lunch & Dinner
Daily | 11:30am – 9pm

Walk-up seating available for lunch service. Reservations recommended for dinner service. Indoor and patio seating available. To-go service is based on availability.

Resort Casual Attire