The Players’ Pub Dessert Menu

Gimme S'More Cake 12

Chocolate Sponge, Cookie Butter, Toasted Meringue

Vanilla Bean Cheesecake 10

Chocolate Cookie Crust, Strawberry Reduction

Key Lime Pie 9

Blueberry Meringue, Graham Cracker Crust

Guinness Fudge Bar 10

Double Chocolate Brownie, Vanilla Cream

Ice Cream and Sorbet 8

Daily Selection

Executive Pastry Chef, Shannon Lee