Lunch & Dinner Menu

Salads and Appetizers

  • Zuppa De Giorno

    Chef’s Daily Soup Creation Market Price

  • Hand Cut Chips*

    Hand Cut Russet Potatoes, Sriracha Aioli, Blue Cheese Sauce, Chives 8

  • Caprese

    Fried Green Tomatoes, Yellow Tomatoes, Micro Basil, Arugula, Balsamic Vinegar, Lemon, Olive Oil 14

  • Frito Misto*

    Seafood Platter, Calamari, Shrimp, Local Fish, Cherry Pepper Aioli, Marinara 14

  • Caesar Salad*

    Brown Butter Focaccia Crouton, Parmigiano, Caesar Dressing 11

  • House Salad

    Mixed Greens, Apple, Pecan, Feta, Cranberries, Maple Balsamic Vinaigrette 13

  • Mussels

    House Sausage, Caramelized Fennel, Spinach, White Wine Broth, Grilled Ciabatta 15

  • Roasted Garlic Bread

    Garlic Butter, Marinara Sauce, Mozzarella 12


Served with your choice of Fresh Fruit, Hand Cut Chips, or Fries

  • Turtle Point BLT

    Smoked Bacon, Bibb Lettuce, Focaccia Bread, Basil Mayonnaise, Fried Green Tomatoes 14

  • Turtle Point Burger*

    Ground Sirloin, Lettuce, Tomato, Onion, Choice of Cheese 15

  • Blackened Grouper Sandwich

    Lemon Aioli, Lettuce, Tomato, Onion, Brioche Bun 17

  • Short Rib Sandwich

    Braised Short Rib, Provolone Cheese, Crispy Onions, Cherry Pepper Aioli, Sub Roll 15

  • Fried Eggplant Panini

    Basil Pesto, Roasted Red Peppers, Arugula, Mozzarella, Focaccia Bread 14


    • Chicken Parmesan

      Breaded Chicken Cutlet, Angel Hair Pasta, Marinara Sauce, Fresh Mozzarella Cheese 22 Eggplant Parmigiano 19

    • Papardelle

      Bolognese, Parmigiano 25

    • Penne Chicken Alfredo

      Cream Sauce, Parmigiano 20


      • Sausage and Pepperoni

        House Sausage, Pepperoni, Mozzarella, Pomodoro Sauce 15

      • Margherita

        Fresh Mozzarella, Local Basil, Pomodoro Sauce 14

      • King’s Pie

        Pepperoni, Bacon, Red Onion, Jalapeños, Tomatoes, Mushrooms, Grilled Chicken, Pomodoro Sauce 17

      • Truffle Mushroom

        Parmigiano, Roasted Shallots, Arugula, Mushrooms 14

      • Meatball

        Roasted Garlic, Red Onions, Basil, Parmesan, Roma Tomatoes 15

      • Gorgonzola

        Bacon, Figs, Baby Arugula, Olive Oil, Toasted Walnuts, Gorgonzola, Balsamic Vinegar 15

    *Additional Pizza Toppings: $1.25; Mushrooms, Roasted Red Peppers, Gorgonzola, Arugula

    • Chef de Cuisine Derick Wade
    • Sous Chef Jonathan Lee