Dinner Menu

Cherrywood BBQ & Ale House Dinner Menu

Appetizers

GF – Gluten Free *GF – Can be prepared gluten free

  • Jumbo House-Smoked Wings-*GF

    Ranch or Blue Cheese Dressing Half dozen $8; Dozen $14

  • Smoked Chicken Quesadilla

    House-smoked chicken with sharp cheddar cheese, sugar-cured jalapenos, homemade salsa and herbed sour cream 13

  • BBQ Nachos-*GF

    Barbequed pulled pork, sharp cheddar cheese, sugar-cured jalapenos, homemade salsa and herbed sour cream 15

  • Shrimp Hushpuppies-*GF

    Local shrimp, smoked jalapeno remoulade, lemon creme fraiche, chives 11

  • Meat & Cheese Plate

    Deviled ham, smoked salmon, pimento cheese, house pickles, grilled bread 15

Soups & Salads

Add grilled or smoked chicken for $6, Grilled shrimp or smoked salmon for $9

  • Brunswick Stew

    Green chili cornbread, sweet butter 11

  • Cherrywood Soup Of The Day – *GF

    Chef’s daily soup preparation 7

  • Cherrywood House Salad – *GF

    Baby lettuces, avocado, pickled fennel, cherry tomato, roasted corn, green goddess dressing 11

  • Bibb Lettuce Salad – GF

    Watermelon, queso fresco, smoked peanuts, cucumber, roasted poblano vinaigrette 12

  • Iceberg Wedge Salad – GF

    Pickled red onion, cherry tomato, egg, bacon, blue cheese dressing 13

Alehouse Specialties

    • Grilled New York Strip – *GF

      Spring onion hash, roasted mushrooms, steak sauce 34

    • Heritage Farms Pork Chop

      Pan seared and served with Charred brussel sprouts, baby carrots, and peach mustard 27

    • Shrimp and Grits – *GF

      Chorizo, tomato, peppers, onions, pepper jack cheese grits 29

    • Cherry Point Fresh Catch* – *GF

      Sourced from Cherry Point, SC and prepared with seasonal ingredients MP

    • Masters Burger* – *GF

      House made Pimento cheese, bacon jam and shredded cole slaw on a brioche bun served with truffle fries 25

    Smokehouse Platters

    All platters are accompanied with our house pickles and your choice of one of our signature sides.

      • USDA Prime Brisket – *GF

        Guajillo chili rubbed beef brisket smoked for a minimum of 12 hours 25

      • Smoked Turkey Breast – *GF

        Citrus and honey brined, slow smoked 21

      • St. Louis Style Ribs – *GF

        Your choice of dry rubbed or mopped with our sorghum chipotle glaze Half Rack 22

      • Free Range Chicken – *GF

        Citrus and honey brined, slow smoked, sourced from Springer Mountain Farms, CA 20

      • Pulled Pork Shoulder – *GF

        All natural smoked pork shoulder sourced from Heritage Farms, NC 21

      • Combination Platter – *GF

        Half portion of any two of our house-smoked meats with a choice of one side 26

      • Combination Platter For 4 Served Family Style – *GF

        Brisket, pulled pork, half chicken, smoked turkey, and a half rack of ribs (dry or mopped) with a choice of two sides. NO SUBSCITUTIONS 85

      Signature Sides

        • Four Cheese Macaroni

          6

        • French Fries

          4

        • Onion Rings

          4

        • BBQ Pit Beans

          4

        • Cole Slaw

          4

        • Bacon-braised Collard Greens – GF

          4

        • Green Chili Cornbread

          3

        • Pepper Jack Cheese Grits

          4